2
Feeds 2
Feeds 2
people
Ready in
5-10 mins
mins
Daire's Recipe
Ingredients
- 160g Trick'n Strips
- Chili powder
- Garlic powder and pepper
- Taco shells
- Lettuce
- Finely sliced red cabbage
- Sliced raddish
- Lime
Method
Slightly season the strips with chili powder, garlic powder and pepper, stir well. Add the Tricken Strips to a large skillet over medium-high heat for 1-2 minutes turning once. Cook until the strips have a golden brown colour. Remove from the heat. Warm the taco shells according to their package directions. Place your seasoned strips into a taco of your choice hard or soft lined with freshly washed lettuce. Garnish with your favourite toppings or Salsa's, we chose some finely sliced red cabbage and raddish with a drizle of freshly squeeed lime juice. Enjoy!
